Waste Free Certification Program

At Waste Free Society, our Waste Free Certification Program is designed to help businesses reduce food and clothing waste while gaining recognition for their sustainable practices. This comprehensive program not only supports waste reduction but also connects businesses with composting solutions and community partnerships to create real, lasting change.

Certification Quick Facts

What is Waste Free Certification?

Waste Free Certification is a recognition program that highlights businesses, organizations, and events committed to reducing waste, promoting sustainability, and prioritizing eco-conscious practices.

Who Can Get Certified?

Businesses (cafés, gyms, retail stores, etc.)

Schools & nonprofits

Community events & festivals

Offices and coworking spaces

Why Get Certified?

Public recognition and digital badge

Featured on our website and social channels

Build customer trust and community goodwill

Lower environmental impact

Tools, resources, and support to reduce waste

How It Works
  1. Submit an Interest Form
  2. Complete a Waste Audit with Our Team
  3. Receive a Customized Action Plan
  4. Implement Changes and Track Progress
  5. Earn Certification and Promote Your Status

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Get Started!

The Certification Process

Becoming Waste Free Certified is a collaborative process that provides businesses with hands-on guidance and tools to meet sustainability goals. Each participating business will receive a tailored roadmap to help reduce waste, improve composting practices, and track progress. Here’s how the certification journey unfolds:

1. Initial Contact & Scheduling

  • We conduct a phone or in-person consultation.
  • Schedule a visit to your site.
  • Collect initial data.

2. Composting Set-up & Pickup

We’re excited to collaborate with Grower’s Best Organics & Worm Farm and Green Thumbs Recycling to offer a compost pickup service.

  • Pickup containers: 5-gallon buckets for small businesses and homeowners, larger pallets for high-volume businesses (like Costco)
  • Pickup frequency: Every other week for homes and small businesses
  • Storage: Compostables should be frozen or kept cool
  • Sawdust: Provided upon request to manage smell and compost quality
  • Health code considerations: Vary based on food volume—restaurants will be evaluated case-by-case

3. Program Requirements & Tools

We’ve developed a full toolkit to make certification seamless, including:

  • Communication templates for outreach
  • Tracking forms for business engagement and recruitment
  • Scheduling and calendar systems with embedded tasks
  • Program overview and inventory sheets
  • Step-by-step checklist for certification
  • Official Waste Free Certified Certificate, co-signed by:
  • Periodic check-ins to verify continued compliance and support.

4. Data & Impact Tracking

We have developed tools to monitor:

  • Landfill diversion metrics
  • Compliance rates
  • Pickup volume and frequency

This data will be integrated into a mobile app to support businesses in tracking their waste reduction progress in real time.

Join the Movement

Lead the way in sustainability by becoming Waste Free Certified. It’s your business’ first step toward a cleaner, greener future for all. If you’re a business interested in joining, we’d love to hear from you!

Contact us today to schedule your consultation and start your journey to becoming Waste Free Certified.

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